The recipe for this week was chosen by Jessica of
cookbookhabit. Great pick by the way!
The recipe for this week was fairly easy... and with the busy
agenda that I had, it gave me just enough time since it
was quick and easy.I have to say though that I am not a very
big fan of chocolate. I willeat it, but that's if I have a big c
raving for it. I did think that the cookies were just a little
bit too chocolaty for me.. but they had a good taste. I was
tempted to leave them baking for a bit more than the recipe
called for but then remembered that the book said they
would look a bit undercooked. After they cooled down
though, they held their shape better. The cookies were
super moist which was one thing I did love about them.
I took a bite after they had completely cooled down and
the chocolate oozed from inside of it..
it was pretty cool. I'm guessing that if it had been a
chocolate chip cookie it would have been better for me
since they have less chocolate but don't get me wrong,
they taste great! I actually only baked one roll.. the
other one is waiting in thefridge. I had no problem
shaping the roll since the dough came together fairly
easy. I almost forgot to incorporate the chopped chocolate
because I was being careful not to over work the dough
but in the end they came together fine. I made the dough
a day before I made the cookies and left it in the fridge to
rest. The next day I took it out and it was pretty solid and
it made the cutting a lot easier although they did crumble
just a bit. Even if I'm not a chocolate lover I did think the
cookies were good.
I hope everyone enjoyed their cookies and don't forget
to check out the other TWD blogs!
P.S.
Sorry for offending any chocolate lovers out there by
saying they were too chocolaty, I'm just not the biggest
fan of chocolate :)
